26 Oct Ghost-tini
2.5 oz. Vanilla Vodka
2 oz. Godiva White Chocolate Liqueur
1 oz. White Creme de Cacao
½ oz. Half-n-Half
2 large marshmallows
2 chocolate chips
String the two marshmallows on the bamboo skewer. Poke the chocolate chips into the marshmallows to make them look like eyes.
Place remaining ingredients in a cocktail shaker filled with ice. Shake well and strain into a martini glass. Place the skewer with the ghost eyes on the rim of the glass and enjoy!